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The Art of Provençale Cuisine

  • Bedrooms
  • Baths
  • Sleeps
  • m2
  • Price upon request
  • Ref.

Immerse yourself in the region’s traditional cuisine as you embark on this expedition for the senses with a local chef as your guide. Spend the morning amid the excitement of the local market as you and the chef select and examine fresh ingredients before returning to your villa for a demonstration cooking class. Upon your return you will be greeted with a glass of prosecco and a beautifully set table with an arrangement of fresh flowers. Following your cooking class, enjoy a wonderful three course lunch tasting the very dishes you helped prepare.

Price starting at 150€ per person
A minimum of 4 guests required with a maximum of 8 guests.

Experience must be booked at least 1 month in advance. Contact us for more information.

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