At-Home Pasta Making Class

Learn how to make pasta by an expert in the privacy of your holiday home followed by lunch or dinner, depending on when you choose to book the class. Italy has a wide range of shapes and types of pasta that are each tied locally to a specific region. From Sicily, the homeland of spaghetti, to Tuscany's famous pappardelle and from Puglia's orecchiette to Umbria's fresh egg pasta strangozzi, learning about pasta in Italy is immersing oneself in the local culture.

The pasta making class can be tailored according to your preferences however, they are usually based on local pasta dishes. This is a great family friendly activity and one that we highly recommend when visiting Italy.